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10 Oz Striploin Steak

Pat O'Connor & Son Butchers

Regular price €9,70

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Dry aged and grass fed Angus beef, hand cut to order by master artisan butchers. The dry aged process intensifies the flavour and tenderness to give you the perfect steak every time.

Use by date:

As stated on package

Storage Instructions:

Keep refrigerated between 0°C to 4°C. Do not exceed the use by date. Once opened, keep refrigerated and consume within 24 hours. Suitable for home freezing. Freeze on day of purchase. Use within one month of freezing. Defrost thoroughly in a refrigerator before cooking. Do not refreeze once defrosted..