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Spinach & Ricotta Cannelloni with fresh salad, garlic bread & dessert

Byrne's Restaurant

Regular price €19,95

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Oven ready ricotta stuffed fresh cannelloni on a bed of homemade tomato sauce with a bechimel topping (450g), served with fresh salad, garlic bread & trifle dessert (50g). Simply re-heat by following the easy instructions. SUITABLE FOR VEGETARIANS

Storage Instructions:

Keep refrigerated below 5ºC. Once open, keep refrigerated and use within 24 hours. Suitable for freezing Freeze on day of purchase and consume within 3 months.